Select a session for this workshop
- Maqfoul tajine (meat, caramelized onions, cinnamon) - Marrakech - 05h00
- Mrouzia Marrakshia tajine - Marrakech - 05h00
- Marrakshi Couscous with 7 végétables - Marrakech - 05h00
- Mhammer chicken with saffron pistils and lemon confit - Marrakech - 05h00
- Marrakshia Tanjia - Marrakech - 05h00
- Chicken pastilla - Marrakech - 05h00
- Marrakech
- Code : C5202-5h-025
- Duration : 05h00
- Price : 69 €
- Craftsman: A. Aicha
- City : Marrakech
- Location : Medina of Marrakesh - Ksour area
- Nb of persons : From 2 to 6
From 23/09/2024 to 23/03/2025, this workshop was evaluated 4 times
The averages of the scores are:
Program and stages content: 10/10
Accomodation by the professional and exchanges: 10/10
Technical skills of the professional: 10/10
Organization and animation by Ateliers d'Ailleurs : 10/10
The averages of the scores are:
Program and stages content: 10/10
Accomodation by the professional and exchanges: 10/10
Technical skills of the professional: 10/10
Organization and animation by Ateliers d'Ailleurs : 10/10
Commentary from Christelle S., the 20/02/2013:
J'ai adoré ce cours, je le conseille vivement. ANAS superbe prestation et bonne chance pour tes etudes.
Accomodation by the professional and exchanges: 10/10
Technical skills of the professional: 10/10
Organization and animation by Ateliers d'Ailleurs : 10/10
Commentary from Isilule L., the 15/12/2012:
Great to experience authentic Moroccan cooking in a family home. We really enjoyed the insight into the culture and cuisine. The hands on process helped us to learn the techniques. Most importantly the end results were delicious!
Accomodation by the professional and exchanges: 10/10
Technical skills of the professional: 10/10
Organization and animation by Ateliers d'Ailleurs : 10/10
Commentary from Patricia A., the 11/10/2012:
bJournée manifique et sympathique avec une cuisinière hors paire et un accompagateur formidable.
Merci encore pour cette journée.
Accomodation by the professional and exchanges: 10/10
Technical skills of the professional: 10/10
Organization and animation by Ateliers d'Ailleurs : 10/10
Contact us
Guestbook
- Brassware training course : traditional designs drawing zouak - Jilian G., le 18/04/2016
Thank you for a wonderful morning, with talented + lovely people. From the lovely Soumai, ease of connection, chats and company… a pleasureJ! I am s ... - Moroccan cooking class : COUSCOUS WITH ONION CONFIT - Thea W., le 01/07/2016
This was an amazing experience from the very start where we were collected from our hotel. Our guide was fantastic and we learned so much about cul ... - poterie - Romaric S., le 02/07/2016
Nous avons adoré la métaphore " tout fonctionne en couple, mâle et femelle quelque soit la création" Cet artisan est tres intelligent communiquant ...
- Ateliers d'Ailleurs a été qualifié "d'excellent" par voyageurs
Commentary from Christelle L., the 28/07/2013:
un grand merci a ateliers de saveurs pour cette expérience inoubliable
Accomodation by the professional and exchanges: 10/10
Technical skills of the professional: 10/10
Organization and animation by Ateliers d'Ailleurs : 10/10